How to Make Cakes With Cooking Games?
I love strawberries. Much more, I love eating strawberry cakes. This craving for strawberry cake started when I was only four and started throwing tantrums over an ice cream. Dad would only shrug his shoulders with my crying but mom will surely find
Way to make me smile. For more details go to: www.dishadvice.com she led me on to the most off-limit area for children- the kitchen. My curiosity was aroused then when I smelled the sweet scent over the microwave oven. As she removes the piece of hot stuff, I saw a white bread with white icing on the top and butter cream frosting. The piece of a single strawberry on top makes it fresh and I can’t help myself drooling over the red and pink hues of the cake. That time, strawberry cakes become part of my culinary fantasies that I wish I could bake myself. But since I am still of young age, mother would only allow me to do cooking games with my own set of kitchen minis.
I found it sometimes boring and doll to make a make believe that I bake the strawberry cake out of the papers and leaves I used as ingredients. Mommy might have noticed it and the next day after my baking frustrations, she held me a box. I thought it will be my new set of utensils for my cooking games. To my dismay, the box has a gadget that seems like a calculator but only bigger. Mom said it was a computer.
I don’t want a computer. All I want is my own microwave oven, my bowls, and I know mom could also afford to buy me some ingredients. With dull look, I took the present and she went with me in my room trying to teach me how to use my new playmate. As she opens the program, I saw the same strawberry cake that mom used to bake for me! She said she will teach me how to bake the strawberry cake with online cooking games.
Though this might be new for me, I took the techie challenge. She helped me prepare for the necessary ingredients like the sliced strawberries, sugar, baking powder, milk, salt, margarine and whipped cream. For help visit: www.camping-outdoors-recipes.com I was amazed that I do not need to try hard with my imagination since I can see all of them with my won eyes!
Mom taught me to do the baking at the cooking games. Adding all the ingredients together to make a good mixture, I heated it to 350 degrees. Then I took the pan out of heat from the oven and place the cake to the kitchen table to do the decorating with whipped cream and strawberry toppings.
Cooking games of this type are so safe. By cooking virtually, you get to experience cooking with real items. Such was my memories of being a child. And I will also teach my kids how to make cakes with cooking games.
veeru
http://www.articlesbase.com/business-articles/how-to-make-cakes-with-cooking-games-691016.html
Filed under: Ice Cream
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What did you make for dinner Saturday night?
We had friends over to watch the NZ-France Rugby game. Cooked Rack of Lamb with caramelised garlic in mashed potatoes and steamed brocolli, with Citron Syrup cake for dessert?
Sounds yummy. I grilled BBQ chicken while the little lady made salad, baked potatoes and cut up some watermelon. The perfect summer Saturday meal. . . . .
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Grilled ham and swiss cheese on light rye
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Pasta and meat with tomato sauce =)
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I had pumpkin soup and tuna sandwich
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Popped a frozen chicken pot pie in the oven and served instant mashed potatoes and a can of corn with it.
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A really great low cal chicken marsala. I only make main courses with 5 or less ingredients. This only took chicken breasts, mushrooms, green onions, marsala wine. It turned out wonderful!
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Chicken cordon bleu with broccoli and cheese and a salad. It was so yummy!!
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I had a chicken and bacon sub and a Vault.
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I wasn’t quite that elaborate. I made wraps with swiss cheese, Sweet Baby Ray’s BBQ sauce, crabmeat and spinach, fried in olive oil and chopped garlic. Tasty, cheap and healthy.
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sounds really good well for me Saturday night didn’t come yet still got 4 more hours to go I’m in California but i am going to be making chicken Parmesan with oven baked potatoes with dried rosemary and fussili with a fresh basil and tomato marinara sauce with a pinch of red chili flakes for a little kick .. cant wate to make then eat i love to cook ..!!
for desert i m gonna bake chocolate chip cookies with a spoonfull of french vanilla icecream topped with sweet and sour red juicy strawberys mmm thats what i call dinner !!!CANT WATE YUMMY YUMMY IN MY TUMMY!!!!!!
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I didn’t cook anything, we ate out. I would much rather
have been invited to your house tho. Yummy!
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A big bowl of nothing! I had to work until 9 at night and haven’t had time to cook me dinner.
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My growling tummy
*Pesto and Sun-dried tomato-stuffed hamburgers w a cheesey sauce, home fries and fruit salad. Maybe ice cream later.
*This is part of a meal that you cook, but the ingredients are already put together.
http://supperthymeusa.com/
There are different meals for different locations, I guess. Wish I would have thought of it. lol
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thanks for sharing! i had rice with peas and carrots and ham:] delicious!
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This is what we had thought id share the recipe
Teriyaki Chicken Casserole
Ingredients
1/2 cup Honey Teriyaki Sauce
10.75 oz. can cream of chicken soup
2 cups instant brown rice
2 cups water
1 lb. boneless, skinless chicken breast
Directions
Combine first 4 ingredients in deep baking dish; stir until well blended. Add chicken. Bake at 350° for 45-55 minutes or until chicken is fully cooked. Makes 3-4 servings.
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http://tastefullysimple.com/web/dgoodacre
Smoked brisket, new potatoes and green beans, corn on the cob, homemade yeast bread
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I cooked chicken and stuffing and Lima beans. Green tea for a beverage.
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I went out to eat at a cafeteria with my daughter. I had a veg plate – squash, broccoli, creamed spinach, corn. Some jalapeno cornbread and a bowl of fruit salad. My little girl had fried okra, cheesy mashed potatoes, and a chicken leg.
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