How to make 豆腐Ice cream
First of all, I know I said next video was gonna be the world's fastest recipe in my last video...This is not the one. I'm still working on it. So I think I will introduce you guys to this recipe. But I will show you the world's fastest recipe in the future. Have you tried tofu ice cream? In this recipe, you don't need ice cream maker. You still can make ice cream if you have freezer. I hope you enjoy this. Ingredients: 1) Tofu 300g(1/2) 2) Fresh cream 100ml (about 4 oz) 3) Egg yolk 5) Egg white 6) Sugar 30g (1 oz) / 20g (2/3 oz) 7) Vanilla extract ( a drop) If you like it, SUBSCRIBE this guy www.youtube.com Special thanks to cotorich for giving me permission to use her clip. www.youtube.com My blog runnyrunny999.blogspot.com Twitter twitter.com Facebook www.facebook.com Helloasia ハローアジアwww.helloasia.jp Thanks -runnyrunny999
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Video Rating: 4 / 5





